Skip Navigation LinksGMPInternetCourse

Food and Drug Branch

FDB Home Page

Contact

Main Telephone:

(800) 495-3232

 

Email:

FDBfood@cdph.ca.gov

 

Address (Courier Delivery):

California Department of Public Health - Food and Drug Branch

1500 Capitol Ave, MS 7602

Sacramento, CA 95814

 

Address (Non-Courier Delivery):

California Department of Public Health - Food and Drug Branch

P.O. Box 997435, MS 7602

Sacramento, CA 95899

Good Manufacturing Practices Internet Course

This Good Manufacturing Practices (GMP) Internet course is designed to review the requirements of Part 110 ā€“ Current Good Manufacturing Practices in the Manufacturing, Packing, or Holding of Human Food - in Title 21 of the U.S. Code of Federal Regulations. This regulation outlines the basic sanitary controls that are required for all food processing plants, wholesale or distribution firms, and warehouses or food storage facilities that handle, store or process FDA regulated food. This course was designed for supervisors, middle level managers, quality control personnel and anyone else who has responsibilities for ensuring that a food processing, wholesale and warehouse operation meets current GMP requirements.

 

Dates:  On Demand (no start or end date)

 

Location:  Online

 

Sponsor:  New York Sea Grant and Cornell Cooperative Extension

 

For more information and to register, please visit Good Manufacturing Practices Internet Course.ā€‹

Page Last Updated :