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food and drug branch (fdb)

Food Safety Program​​

Title 17. Public Health

Division 1. State Department of Health Services

Chapter 5. Sanitation (Environmental)

Subchapter 1. Engineering (Sanitary)

Group 5. Sanitary Control of Shellfish


​§ 7700.      ​Incorporation of the National Shellfish Sanitation Program
§ 7702.      Definitions
§ 7703.      Severability​​​​
§ 7706.      Shellfish Growing Area Certificate
§ 7706.1.  Shellfish Relay Certificate
§ 7707.      Shellfish Handling and Marketing Certificate
§ 7707.1.  Fees for Shellfish Handling and Marketing Certificate and Wet Storage  Permit
§ 7708.      Authority of the California Department of Public Health to Revoke or Suspend Certificate or Permit
§ 7709.      Expiration and Renewal of Certificates
§ 7712.      Application for Shellfish Growing Area Certificate
§ 7712.1.  Application for Shellfish Relay Certificate
§ 7712.5.  ​Application for Shellfish Handling and Marketing Certificate
§ 7713.          ​Shellfish Grown in the State of California Must be Certified to be Sold or Distributed
§ 7714.      Shucked Shellfish Must be Certified to be Sold or Distributed
§  7719.      Safety of Shellfish for Human Consumption
§ 7725.      Record of Operations
§ 7727.      Integrity of Records
§ 7730.      Cleanliness of Shellfish Growing Areas
§ 7731.      Harvest Vehicle or Vessel Sewage Disposal
§ 7732.      Unclassified or Classified as Prohibited Areas
§ 7738.      Culling Operations
§ 7739.      ​Wet Storage or Depuration System Validation
§  7752.      Sewers and Drains​​

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